Effects of Lactobacillus bulgaricus in soyghurt on inhibition of adhesion Klebsiella pneumoniae strains in HEp-2 cell lines
Categorie(s):
Jurnal Ilmiah
Author(s):
Prima Nanda Fauziah, Chrysanti, Jetty Nurhajati Sayuti
Tahun:
2018
Kode:
13453
Nama Penulis:
Prima Nanda Fauziah, Chrysanti, Jetty Nurhajati Sayuti
Item Type:
Jurnal
Additional Info:
International Food Research Journal
Volume 25 No. 4
Tahun 2018
Hal. 1731-1736
eISSN/eISBN:
22317546
Keyword(s):
Bacterial adhesion, Klebsiella pneumoniae, Lactobacillus bulgaricus, Soyghurt
Abstract :